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Such sad
Such sad
I grew up hating tomatoes until we started growing our own. It’s like it’s an entirely different food
Also, you can’t just look at the amount of food produced, but the amount produced vs waste, storage and transportation costs. Most things in the garden can stay ripe on the plant for a while and can be picked as needed.
Anecdotally, we were supplying about 80% of our fruit and veg needs on our own garden plot on our standard city residential lot with a family of 7. And we were literally giving tomatoes, citrus and zucchini away as fast as we could.
Never let a good tragedy go to waste
I have 5 results. An Indian reservation, a little-known geographic feature and 3 unincorporated communities. All of those outside of 5km from me.
We used to have a pretty good German street food restaurant in Fresno of all places. They had a pretty awesome döner. Unfortunately that only lasted like 2 years before closing.
St Elmo’s Fire